We have updated our Terms of Use.
Please read our new Privacy Statement before continuing.

Eating the worm

28 August 2008 By Aliza Rosenbaum

The maker of Jack Daniels paid up to buy Mexican tequila producer Herradura in 2006. Exactly two years later, it is learning that distilling and farming are different fortes, after an earnings miss caused by dead agave plants. Maybe it should have stuck to whiskey.

This content is for Subscribers only

 

Email a friend

Please complete the form below.

Required fields *

*
*
*

(Separate multiple email addresses with commas)